Katsune Donkatsu

"Located inside the food court of the HMart in Little Ferry, this establishment recently opened in March at the former site of Menya Sandaime, where I came for lunch as a first-timer. Katsune Donkatsu features different katsus (panko-breaded meats). Most of them are variants on pork, though they offered chicken and shrimp as well. Greeted by the staff, I decided on their Katsune Donkatsu (deep-fried pork accompanied by salad, pickled onions, and rice). Perfectly cooked all the way through, as all pork should be with no fat, and fried outside in definitely fresh oil to look and taste. This was home-made bread crumbs (panko) done to perfection with fresh ingredients. It was so crispy, juicy, delicious, and not greasy. I was impressed by the quality of the food. The price was very reasonable, as the order was enough for two meals. The staff was very friendly and served promptly. I can recommend this place."

"Honestly best tonkutsu I’ve had in a very long time. I got the curry and tonkatsu, and the meat was very tender and honestly perfectly cooked. The meat was so soft. Curry was good too, but for me it was the meat. I’ll definitely be back. Also very fairly priced, especially considering everything’s so high."

"Cheese katsu dish was delicious and staff was friendly and polite. Served with onions/jalapenos (first time seeing that), cabbage dressed in a spicy mustard sesame sauce (I think). Cabbage is on the thicker crunchier side, but fresh and delicious. Everything was very satisfying and will be well worth the return. Thank you Katsune!"

"I got a lot for what I paid. Also the chicken katsu was delicious"